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Delicate salmon pink. Vibrant aromas and flavours of crushed strawberries and red cherries with cinnamon and almond nuances.
This bright, refreshing and lively wine is summertime in a glass. Enjoy with Paella or oven baked salmon with new potato and green beans.
Complex aromas of dark fleshy fruit, laced with cardamom and nutmeg along with a touch of leather. Berry fruit flavours with chocolate and a savoury note with textured tannins.
Try it with a traditional roast beef & Yorkshire pudding or for something different try boeuf bourguignon.
Aromas of sweet spice and white pepper mingle with boysenberry and hints of violet. Intense yet lively through the palate with spicy dark fruits, liquorice, vanilla and soft tannins. Christmas cake spices linger on the finish. This wine has great cellaring potential
Enjoy with a venison salad.
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Complex aromatics with blackcurrant and raspberry along with aromas of dark red rose, cardamom and nutmeg. Powerful and intense in the mouth with concentrated flavours of red fruits layered with baking spice. Finely structured with great length and depth on the finish.
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